TO CELEBRATE DENVER RESTAURANT WEEK
We’ll be serving a 3-course dinner with a choice of Diver Scallops,
John Dory, Pan-Seared Salmon, or 8 oz. Filet Mignon.
ZAGAT August 20, 2017
Grill Concepts, the California-based restaurant group behind gastropub Public School 303, is bringing a second eatery to the Union Station area, this one focused on sustainable seafood.
Denver Eater September 8, 2017
Less than 500 feet from LoDo’s Public School 303 gastropub on 16th Street, the “sustainable seafood and modern bites” of Wewatta Point are on target for an October debut. Already the restaurant, a sister to Public School 303, plants to hire “energetic, guest oriented” staff.
DENVER EATER October 16, 2017
Second Denver restaurant from the Point Restaurant family enters the downtown scene. Wewatta Point dives into Lower Downtown today bringing fresh seafood and nautical themes to Lower Downtown — 1607 Wewatta St. — just a hop, skip and a jump away from Union Station.